Buck & Jo’s Win Last Restaurant Standing™
Source: WFP
Date: Wed Jul 2 06:31:06 MST 2025
Ontario’s beloved Buck & Jo’s has claimed the title of Best Burger 2025 in Last Restaurant Standing with their “Buck Burger”, and it’s no surprise why. Their homemade BBQ’d Buck burger, crafted with care and slow-cooked for maximum smoky flavor, have won over critics and customers alike. Each 6 oz patty is grilled to perfection and topped just the way you like it, all brought together with their signature homemade BBQ sauce—a smoky, sweet, and savory masterpiece.
But Buck & Jo’s isn’t just famous for its food—it’s a symbol of resilience and freedom. During the COVID-19 pandemic, when many restaurants shuttered under pressure, Buck & Jo’s stood their ground. They refused to comply with what they saw as illegal demands from Huron Perth Public Health, choosing instead to protect the rights of their customers and staff. While others closed, Buck & Jo’s remained open, becoming a beacon of defiance against government overreach.
Their stance turned the small-town eatery into a bucket-list destination for freedom supporters across Canada and even the U.S. Unlike many businesses that enforced segregation policies, Buck & Jo’s welcomed everyone, standing firm in their belief that rights should never be violated—no matter the circumstances.
Buck & Jo’s Buck Burger is more than just a culinary win—it’s a testament to their unwavering principles, incredible burgers, and the loyal Freedom Fighter community that stood by them.
Come for the burger. Stay for the legacy.